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Posted on 24.05.13
Filed under: Apprentices

Fifteen Friday Face- Floor Manager Sarah Kerr

What do you do when you are at Fifteen Cornwall?  “I am part of the management team for the floor and I also do the rotas.” What do you do when you are not at Fifteen Cornwall? “Spend time with friends and family. Oooo and I do like to go out for a nice dinner” [...]


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Posted on 03.05.13
Filed under: Apprentices, Fifteen Friday Faces, Other News, Restaurant

Fifteen Friday Face- Jon Rotheram

This week’s Fifteen Friday Face is Jon Rotheram, the man behind Fifteen London’s fantastic new menu. I caught up with him down in Cornwall when he came down for the graduation of our Cohort 7… What do you do when you are at Fifteen London? “Cor blimey, where do you start? I go in in [...]


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Posted on 29.04.13
Filed under: Achievements, Apprentices

Welcome to Cohort 8!

We’ve just come to the end of Cohort 8′s first week in the kitchen and thought it was about time for an update. Read Fundraising and Marketing Officer Emma’s run down of their first few days. “April is always a busy time for the Foundation. Last week we not only graduated Cohort 7 at the [...]


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Posted on 22.04.13
Filed under: Achievements, Apprentices, Events

Congratulations Cohort Seven!

Cohort Seven with Gennaro Contaldo walking on Watergate Bay Fundraising and Marketing Officer Emma Perring gives us the low down on last Thursday’s Graduation ceremony… “Last week over 250 people gathered to celebrate at the Eden Project for our 7th year of apprentice chefs graduating from Jamie Oliver’s Fifteen Cornwall and the training programme run [...]


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Posted on 19.04.13
Filed under: Apprentices, Fifteen Friday Faces, Restaurant

Fifteen Friday Face- Gennaro Contaldo

  What do you do when you are at Fifteen Cornwall? “I love to meet every single trainee, it’s also nice to catch up with the chefs. I cannot leave before getting inside the kitchen. I have to get inside the kitchen and cook with everyone. Then I look for wild food; spinach, rock, fennel. [...]


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Posted on 29.03.13
Filed under: Apprentices

Fifteen Friday Faces- Marie and Ruby

  What do you do when you are at Fifteen Cornwall?  “My title is Group Financial Controller (always reminds me of Thomas the Tank engine)…..so pretty much me and my little team look after the numbers.” What do you do when you are not at Fifteen Cornwall? “I love to horse ride (have my own [...]


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Posted on 08.03.13
Filed under: Apprentices, Fifteen Friday Faces

Fifteen Friday Faces- Apprentice Chef Angie

As next week is National Apprentice Week I thought it only right to feature one of our lovely apprentices as this weeks, Fifteen Friday Face. We caught up with Angie at the apprentices’ pre-graduation photo shoot… What do you do when you are at Fifteen Cornwall? “Chef” What do you do when you are not [...]


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Posted on
Filed under: Achievements, Apprentices, Restaurant

National Apprenticeship Week: 11-15 March 2013

Why is National Apprenticeship Week important to us? After 6 successful years, over 120 young people through our doors and more than 70 apprentices graduated, we felt it was about time we looked back and noted the fantastic achievement we have had delivering apprenticeships. What better way to celebrate than in National Apprenticeship Week! Not [...]


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Posted on 01.03.13
Filed under: Apprentices, Events

Mercedes-Benz South West Customer Event

On Tuesday 26th of February we sent a team of Apprentice chefs, Cornwall Foundation of Promise (CFoP) staff and our Head Sommelier Gordon to Mercedes-Benz near Truro. Emma Perring, Fundraising and Marketing Officer for the CFoP gives us the lowdown on the evening: We really enjoy getting out and about and meeting new people, and [...]


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Posted on 15.02.13
Filed under: Apprentices, Fifteen Friday Faces

Fifteen Friday Faces- Matt Thomas talks apprentices and hypnosis

As you probably guessed yesterday with my Tiptoe Thursday Tipple, I am a big fan of aliteration. On that theme I am also going to start a Friday feature; Fifteen Friday Faces! Each week I will be introducing one of our fabulous team and asking them the same magic eight questions. My first (slightly nervous) volunteer [...]


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