Sample Cocktail List
Aperol Spritz £6.5
Transport yourself to Venice, sip a lovely, light, zesty mix of Aperol, Fifteen Prosecco and a splash of soda water. The perfect start to any evening.
This pretty pink classic was favoured by Madonna and other celebrities from South Beach to New York to San Francisco. In the 1960s originally a recipe on Ocean Spray Cranberry juice bottles, then called the Harpoon. Citrus Vodka, Cointreau, cranberry juice, lime and orange bitters.
The king of cocktails, made exactly to your liking. Dry, dirty, shaken or stirred, lemon twist or mammoth olive. With the choice from our select range of gin or vodka, that includes the best of british spirits.
The earliest account of a margarita is when an Iwoa newspapaer editor named James Graham in 1936 to have discovered a cocktail in Tijuana. We use Aquariva blanco tequilla, lime and Cointreau. Shaken or frozen, with or without a salted rim, just let us know.
A delicious after dinner Italian treat, Italy's favourite sweet tipple Amaretto coupled together with Jonnie Walker black label stirred on the rocks.
St Clements Fizz
This refreshing citrussy cocktail is made with Fifteen's homemade limoncello, lemon juice and Prosecco all blended together with ice. A great pallet cleanser.
Thyme at the bar, Tamara
Named after Tamara the flame fired copper pot still in which Tarquin's beautiful Cornish gin is made. Tarquin's Cornish Dry Gin, lime and our 'Thyme tonic' made with all natural ingredients, served long on the rocks.
A blend of Pimms No 1 and Pimms No 6 have been steeping with plums, roots and spices over the season to produce a beautiful balance of flavours. Served sparkling and long with Fifteen lemon and ginger syrup.
Using a small batch Kentucky Oak barrel we have aged our own Italian aperitif using Aperol, Campari, Sacred sweet spiced vermouth, Summer cup and elemental cornish gin with a dash of cherry bitters.
Orange and Vanilla Mootini
The smoothest vodka martini ever! Black Cow English whole milk vodka infused Noilly Prat stirred together wit orange oils sprayed on the surface giving this vodka martini bags of character and huge length.
Peach and apricot mojito
By infusing Havana club blanco with fresh peach and apricot, we have created a beautiful stone fruit take on this modern classic.
Homemade citrus syrup containing Almalfi lemon zest is added to freshly squeezed lime topped with soda and sprinkled with Orange infused Cornish Sea Salt. The drink to quench that beach walk thirst.
Peach Iced tea
Peach puree, Cornish apple juice, lemon juice, Vanilla, Cornish tea and elderflower served as a long drink on the rocks in a jam jar. Packed full of flavour.
Strawberry, Mint and Lime spritz
Strawberry puree stirred with fresh lemon, Roses lime cordial and fresh mint topped with soda water. Fresh, fruity and zingy.
Chococchai Iced Coffee
Origin's in Season espresso is shaken with Roddas milk and Keely's chai syrup poured on the rocks and drizzled with chocolate syrup. A sweet wake up with bags of character.