Having recently celebrated our 11th birthday, we now have many years experience behind us in observing the way people want to eat and how it is evolving. We are so excited to launch our new dinner menu, offering a diverse choice of A La Carte, Tasting menu or Sharing menu, allowing our dinner guests to join us and experience eating at Fifteen in just the way they would like.
Choose, taste or share
Our A la carte menu still offers our guests the ultimate in simplicity and choice, with separate vegetable accompaniments and mains allowing diners to build their own dishes. We welcome children between the ages of 4 and 12 during our early sittings and offer half portions from the A la carte menu of selected dishes.
Our signature and classic Fifteen Tasting Menu is perfect for guests who want to embrace the style and expertise of the kitchen. This menu showcases our chefs’ creativity with five courses, two choices for Insalata and Primi and four choices of dishes for Secondi and any dessert from the Dolci card. We have bought more vegetarian dishes into the Tasting menu, with two of the four Secondi always non-meat or fish, tempting to even self-confessed carnivores.
The biggest and most exciting change to our evening menu is the introduction of the Sharing menu.
A modern way of dining, the Sharing menu is designed for all guests at the table to eat together and enjoy a completely shared experience. Eating together across five courses, diners will be brought whole dishes to share, starting with a number of small plates before moving onto an Insalata course, Primi dishes and main courses featuring large cuts of meat and whole fish for all at the table to dig into and enjoy. Dessert offers a whole choice of dishes from the Dolci card.