Eat Up November Event

Eat Up: Pasta Perfecto with Gennaro Contaldo

 

Join us on 28 November for an exclusive evening of Pasta Perfecto with the master of pasta Gennaro Contaldo. Fantastic friend to Jamie Oliver, Fifteen Cornwall and supporter of our chef Training Programme.

This specially created four course menu is a collaboration of dishes from Gennaro and our very own Head Chef Adam Banks. Dishes include wild garlic garganelli with slow cooked rabbit and mushroom and walnut tortelloni from Gennaro’s new book Pasta Perfecto.

As well as a four course menu, this exclusive evening includes a live interview with Gennaro and book signing of his new book ‘Pasta Perfecto’, a copy of which is included in the ticket price for every guest.

MENU

ANTI PASTI

FIFTEEN PASTA
Wild garlic Garganelli, Newlina borlotti beans, slow cooked rabbit, sage & pecorino

GENNARO PASTA
Mushroom & walnut tortelloni with guanciale sauce

DESSERT
Acquerello risotto millefoglie with zabaglione & sweet ricotta with Italian black fig

Join us at Fifteen for 7pm for a fantastic evening not to be missed! Limited tickets are available, priced at £48 per person. Suitable for 12 years and over only.

Tickets include a four course meal, live interview and a copy of Gennaro’s book Pasta Perfecto.

How to book:

  • Tickets can be purchased online only. Buy your tickets here.
  • If you’re experiencing issues booking your tickets online, please call our team on 01637 861000 to purchase over the phone.
Eat Up: Pasta Perfecto with Gennaro Contaldo at Fifteen Cornwall


JAMIE OLIVER'S FIFTEEN CORNWALL, ON THE BEACH, WATERGATE BAY, TR8 4AA
01637 861000 E: [email protected]

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •

ALL PROFITS FROM FIFTEEN CORNWALL GO TO THE CORNWALL FOOD FOUNDATION
Registered charity number 1119341

Fifteen Cornwall Limited • Registered in England • Company No: 05653435 • Registered Office: On the Beach, Watergate Bay, TR8 4AA