Eat Up: Pasta Perfecto with Gennaro Contaldo - 28 November

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Join us on 28 November for an exclusive evening of Pasta Perfecto with the master of pasta Gennaro Contaldo. Fantastic friend to Jamie Oliver, Fifteen Cornwall and supporter of our chef Training Programme

This specially created four course menu is a collaboration of dishes from Gennaro and our very own Head Chef Adam Banks. Dishes include wild garlic garganelli with slow cooked rabbit and mushroom and walnut tortelloni from Pasta Perfecto.

As well as a four course menu, this exclusive evening includes a live interview with Gennaro and book signing of his new book ‘Pasta Perfecto’, a copy of which is included in the ticket price for every guest.

Date: 28 November

Time: 7pm arrival

Suitable for 12 years and over

Limited tickets for this exclusive event are available.

If you are part of a group but buying tickets separately and would like to dine together on the evening please call us in advance on 01637 861000 so we can arrange this for you.

Availability: In stock

£48.00

Product Description

Details

Join us on 28 November for an exclusive evening of Pasta Perfecto with the master of pasta Gennaro Contaldo. Fantastic friend to Jamie Oliver, Fifteen Cornwall and supporter of our chef Training Programme.

Additional Information

Additional Information

Details MENU: ANTI PASTI, FIFTEEN PASTA - Wild garlic Garganelli, Newlina borlotti beans, slow cooked rabbit, sage & pecorino, GENNARO PASTA - Mushroom & walnut tortelloni with guanciale sauce, DESSERT - Acquerello risotto millefoglie with zabaglione & sweet ricotta with Italian black fig
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Delivery

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