On Thursday 25 January our Head Sommelier Elly Owen will be hosting a very special Uncorked event, where you will be able to meet wine maker Christian from Dal Zotto and Nik, the founder of Red Squirrel Wine.
Dal Zotto specialise in Italian varietals in Australia with a focus on Prosseco, as they were one of the first people to pioneer this wine in the new world.
“One family, an Italian heritage, cool, high altitude climate most suitable to sparkling’s and finely textured wines – that’s Dal Zotto Wines. Every Dal Zotto man and woman is involved in the winery during the week and the Trattoria at the weekends. The food is savoury, so are the wines led by Sangiovese, Shiraz and Barbera. Patriarch Otto Dal Zotto was born in Valdobbiadene in the Veneto region, home of Italy’s favourite sparkling, Prosecco. It’s logical then that Dal Zotto would help pioneer the Prosecco grape in Australia.”
Gourmet Traveller WINE – Australia’s Top Cellar Doors 2012 – Jeni Port
16 tickets are available for this special event taking place in our restaurant, starting at 7:00pm. Tickets are priced at £35 to include wine, antipasti and expert insight.
How to book:
- Telephone: 01637 861000 (opt. 1)
- Email: email@example.com